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Wednesday, 10th March 2010
Dinner at 36 On The Quay
Many of our longer standing members will recall the splendid fish supper we enjoyed some five years ago at “36 On the Quay”. It is therefore with great delight that we invite you, and your guests to join us for another memorable dinner on 10th March, when we are returning once more to enjoy Ramon’s truly splendid cuisine, and the outstanding service of Karen and her front of house team.
Full details are shown on the Next Event page.
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Welcome to the web site of the Bailliage de Solent of the Chaîne des Rôtisseurs, the international gastronomic society dedicated to bringing together both professional and non-professional members world-wide, who appreciate and share a mutual interest in cuisine, wine and fine dining.
As an amateur gastronome member, you can share fine dining experiences with fellow members, enjoy exceptional food and become knowledgeable about wine. You will be warmly welcomed at our establishments that display the Chaîne Blazon.
As a professional member, challenge the skills of your culinary and service staff as you demonstrate your expertise and creativity at events you host. Enjoy the patronage of knowledgeable gourmets and the camaraderie of your peers.
To learn more about the Chaîne des Rôtisseurs, the Bailliage de Solent and our varied programme of activities, we invite you to browse this web site.
If you would like to know how you can get involved with this group please contact me directly.
Jenny Elliott
Bailli
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2010 Events
The 2010 programme can be seen on the Events page.
Note that unfortunately the Banquet at Claridge’s has been cancelled due to cost.
Photo Galleries
Past Events pages now have photo galleries. Why not have a look?
If you have photos that you would like to submit to the web site, please send them to the Webmaster.
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